In case you didn't know, Omaha is taking over Chicago. Furthermore, we tend to reunite often just to reemphasize our plans for total infiltration.
Today, we met for American tea and biscuits at Buena Park's own Holiday Club. This little joint on the north west corner of Sheridan and Irving Park seems to be one of the most well known restaurant/bars even though it is established well north of most popular destinations near the Loop.
We may have discovered why.
1) The Specials
Everyday, there are cheap dinner and drink specials. When I say cheap, I mean Ronald McDonald tweaks. Juicy pulled-pork sandwhich with a fresh, dry slaw on top complimented with a mound of thick, julienne seasoned fries priced at a flat $5. Pair that with a $3, ice-cold, domestic bottle or PBR draft and you got yourself a new Monday Night Cap.
2) The Fries
Brian, Ashley and I all agree. Whether it's the vivid, sweet potato fries or the classic, seasoned fries, these fries are phenom! The classic, seasoned fries take the shape of thick, BK fries, but convey the hearty taste of an Arby's curly fry. Like an aged grill, you could taste the kitchen's seasoned life in each bite. Like Orange is the New Black or crack, every bite is more addicting than the next. Tears form when you realize there's no more.
3) The View
The view of sexy runners running past the bar was spectacular! I could sit there all day and enjoy the heavenly-crafted bodies glistening in the sun. Just order some crack fries and I'm "satisfried".
I know most of them are just showing-off and I could probably lap them power-walking, but I don't mind the view. :P
(The above views in point #3 may not be shared by the others in my party.)
Chi-Love,
J-ROD
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